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Unique Edible Plants for Fall Cooking

by , September 6th 2017

Michael Fahey, Merrifield Plant Specialist and ISA Certified Arborist With fall on its way we are all starting to think abou... read more

Starting Your Fall Seeds

by , August 3rd 2017

Peg Bier, Merrifield Plant Specialist The midsummer heat is here and our warm season vegetables are maturing and providing d... read more

Easy to Grow Herbs

by , June 20th 2017

David Yost, Merrifield Plant Specialist Herbs are a great way to take the plunge into growing your own edibles They have a wi... read more

Vegetable Gardens in Small Spaces: Tomatoes

by , May 25th 2017

David Yost, Merrifield Plant Specialist Tomatoes are one of the most popular fruits and vegetables among gardeners as they ar... read more

Starting from seed

by , February 23rd 2017

Louis Ratchford, Merrifield Plant Specialist Growing your own plants from seed can be very rewarding! You can get your hands ... read more

It’s Time to Plant Broccoli, Cabbage and Beets!

by , August 26th 2016

Peg Bier, Merrifield Plant Specialist Planting fall vegetables makes me nostalgic for my childhood when I’d run around grow... read more

Watermelon Salad for National Watermelon Day

by , August 3rd 2016

We’re celebrating with this fresh-from-the-garden watermelon tomato salad! It’s one of our favorites and is fresh all sum... read more

Seven Tips for Growing Herbs

by , September 4th 2015

There’s nothing quite like the wonderful aromas and tastes of herbs you’ve grown at home Whether you enjoy cooking wi... read more

You’ll Dig Growing Your Own Potatoes

by , March 26th 2015

David Yost, Merrifield Plant Specialist I can’t imagine life without potatoes Can you Baked, mashed, boiled, fried … nutr... read more

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